follettopanettiere
Collection of Italian recipes with tips on ingredients, cooking techniques, and much more.
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Single-serving gourmet panettone (step-by-step recipe with video)
The gourmet panettone is one of the main appetizers on the Christmas table, but here’s…
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Spiced Cake with Apples, Raisins, and Walnuts
The spiced cake with apples, raisins, and walnuts has the scent of winter and Christmas.…
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Polvorones – traditional Spanish Christmas sweets
Polvorones are essential sweets on Christmas tables in Spain. They are very crumbly cookies, with…
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How to Make Crepes – Video Recipe
Crepes, also known in Italy as crespelle, are a kind of soft, thin pancakes that…
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Fish Balls – Easy Main Course for Christmas
Fish balls are an easy and tasty way to get everyone to eat fish: those…
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Linguine with Bottarga and Cherry Tomatoes
I really like pasta with bottarga, especially long pasta like linguine. Bottarga (which in Italy…
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Erbazzone Reggiano – Traditional Swiss Chard Savory Pie from Reggio Emilia
Erbazzone is a savory pie made with Swiss chard, typical of the Reggio Emilia area.…