follettopanettiere
Collection of Italian recipes with tips on ingredients, cooking techniques, and much more.
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Pork Chops with Peaches
Pork chops with peaches are a tasty and easy-to-make main course. Pork meat works well…
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Muffins with Apples and Dried Fruits Without Sugar or Butter
The muffins with apples and dried fruits are perfect for breakfast. Soft and light thanks…
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Red Shrimp Tartare on Cocoa Crumble and Shellfish Mayonnaise with EVO Oil
Red shrimp tartare is an exquisite appetizer ideal for the summer season. For this recipe,…
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Sliced Beef with Blu del Moncenisio Cheese, Fennel and Celeriac Puree with Lavender
Sliced beef is a simple yet impressive main course. The only thing to really pay…
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Papaya Parfait with Tonka Bean and Caramelized Nuts
Summer is here, and what better than a fresh and delicious dessert like this papaya…
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Potato and Almond Cake, Very Soft and Gluten-Free
The potato and almond cake is undoubtedly the softest cake you have ever tried. And…
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Savory Chickpea Pancakes with Robiola and Arugula
Savory chickpea pancakes with robiola and arugula are perfect if you enjoy a savory breakfast.…
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Lemon Cream with EVO Oil
The lemon cream with EVO oil is a surprising dessert. You might be amazed by…
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Mini Coconut and Apple Muffins
These small and delicious muffins with coconut flour and apple are made without refined flours…
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Pasta with Radicchio, Belgian Endive and Walnut Sauce
I like this pasta with radicchio, Belgian endive, and walnut sauce because I love pasta…