fornoefornelli
A blog that covers cooking from every angle!
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Udon with vegetables
Udon noodles with vegetables are a revisited version of a great classic of Japanese street…
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Couscous with Eggplants and Cherry Tomatoes
Couscous with eggplants and cherry tomatoes: a very simple and quick first course to make…
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Puff Pastry Tortelli
The savory puff pastry tortelli are a very quick and easy appetizer to prepare, the…
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Eggplants in Air Fryer
Stuffed eggplants in the air fryer are a super quick and very light second course…
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Savory Pie with Prosciutto and Mozzarella
The savory pie with prosciutto and mozzarella, or puff pastry with prosciutto and mozzarella, is…
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Avocado Toast with Salmon
The avocado toast with salmon has become a classic in Italian and international cuisine in…
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Eggplant alla Pizzaiola in a Pan
Eggplants alla pizzaiola in a pan is a very easy recipe, reminiscent in flavors of…
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Eggplant Roll
The cold eggplant roll, made with oven-cooked eggplants, is a quick and really light recipe,…
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Creamy Zucchini and Peas Pasta
Creamy zucchini and peas pasta is a very quick first course to prepare. While the…
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Homemade Ice Cream Sandwich
The best homemade ice cream sandwich of this summer: I got creative and tried several,…