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gustoamoreefantasie

Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.

  • Diplomatic Cake

    Diplomatic Cake

    The Diplomatic Cake with custard is a classic of Italian pastry. What can I say?…

  • Smoked Salmon Deviled Eggs

    Smoked Salmon Deviled Eggs

    Smoked salmon deviled eggs are a very easy and quick appetizer to prepare. An evergreen…

  • Easter Pie Roll

    Easter Pie Roll

    The Easter pie roll is a fun and quick variation of the classic Easter pie.…

  • How to Store Artichokes

    How to Store Artichokes

    How to store artichokes. Artichokes are the ingredient in many delicious recipes: let’s discover all…

  • Pasta with Artichokes and Sausage

    Pasta with Artichokes and Sausage

    Pasta with artichokes and sausage is a fantastic, easy, and tasty first course! If you…

  • Baked Lasagna

    Baked Lasagna

    Dear friends, today let’s see how to prepare a great classic of Italian tradition, baked…

  • Asparagus and Bacon Rolls

    Asparagus and Bacon Rolls

    These asparagus and bacon rolls are super quick and tasty, making them an easy second…

  • Cake Pops

    Cake Pops

    Cake pops are delicious cake balls covered with chocolate and decorated with colorful sprinkles, reminiscent,…

  • Paradise Cream

    Paradise Cream

    Paradise cream is a no-cook sweet cream with a thick, super indulgent consistency. A quick…

  • Stuffed Eggplant Cutlets

    Stuffed Eggplant Cutlets

    Stuffed Eggplant Cutlets. A recipe that conquers everyone, both adults and children. A delight to…