gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Baked Pasta with Artichokes
Baked pasta with artichokes. Baked pasta is synonymous with Sunday, in my case, comfort food.…
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Gratinated Peppers, Eggplants, and Zucchinis
Gratinated Peppers, Eggplants, and Zucchinis. A simple side dish that can be prepared quickly and…
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Diplomatic Cake
The Diplomatic Cake with custard is a classic of Italian pastry. What can I say?…
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Smoked Salmon Deviled Eggs
Smoked salmon deviled eggs are a very easy and quick appetizer to prepare. An evergreen…
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Easter Pie Roll
The Easter pie roll is a fun and quick variation of the classic Easter pie.…
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How to Store Artichokes
How to store artichokes. Artichokes are the ingredient in many delicious recipes: let’s discover all…
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Pasta with Artichokes and Sausage
Pasta with artichokes and sausage is a fantastic, easy, and tasty first course! If you…
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Baked Lasagna
Dear friends, today let’s see how to prepare a great classic of Italian tradition, baked…
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Asparagus and Bacon Rolls
These asparagus and bacon rolls are super quick and tasty, making them an easy second…
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Cake Pops
Cake pops are delicious cake balls covered with chocolate and decorated with colorful sprinkles, reminiscent,…