gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Unique Cinnamon Fig Jam with Low Sugar
Unique cinnamon fig jam with low sugar recipe from my grandmother Milo, delicious and very…
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Potato and Pepper Frittata
Potato and Pepper Frittata. Grandma Lina’s recipe. This frittata can be cooked in the traditional…
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Ricotta and Red Berry Cake
Ricotta and red berry cake. A fresh, delicious, and beautiful dessert to serve, without flour…
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Genoese Focaccia with Figs and Prosciutto
Genoese Focaccia with figs and prosciutto. Soft and crunchy, golden and fragrant, and rich, it’s…
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Stuffed Shells with Salmon and Zucchini
Let yourself be captivated by these Stuffed Shells with Salmon and Zucchini, a real treat…
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Breadcrumbed Anchovies in the Oven or Air Fryer
Breadcrumbed Anchovies in the Oven or Air Fryer. An easy and delicious main course, also…
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Creamy Lemon Scallops
Creamy lemon scallops are a classic and refined main dish, perfect for an elegant dinner…
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Cookies with Fig Jam and Amaretti
Cookies with fig jam and amaretti are simple to prepare, quick, and very, very delicious.…
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Ricotta Cake with Chocolate Chips
How good is the Ricotta Cake with Chocolate Chips. A soft cake that will make…
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Crispy Skillet Roasted Potatoes
Finally, the crispy skillet roasted potatoes are DELICIOUS! A perfect recipe for not turning on…