gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Grandma’s Cappuccino Bundt Cake
Grandma’s Cappuccino Bundt Cake is a delicious dessert, with an easy and quick procedure. It’s…
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Drip cake
The drip cake is a scenic as well as an elegant cake, the effect of…
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Air Fryer Shrimp
Air Fryer Shrimp. Easy, quick, and delightful: light, visually appealing, and very tasty, ready in…
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Ghost Tisamisù
Ghost Tisamisù by the spoon. Today’s theme is Halloween to have a fun treat but…
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Air Fryer Polenta Sticks
Air Fryer Polenta Sticks. A tasty savory recipe perfect for homemade appetizers, as an original…
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Shortcrust Pastry Shell with Blind Baking
Perfect and crumbly shortcrust pastry shell with blind baking. A perfect recipe to achieve a…
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Rice Sartù
The rice sartù is a typical recipe of Neapolitan cuisine. It is a rich baked…
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Stracciatella in Broth
Stracciatella in broth is a tasty traditional soup. A flavorful and hearty dish, very easy…
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Savory Fried Pumpkin-Shaped Bomboloni
Savory fried pumpkin-shaped bomboloni. Soft like clouds, stuffed with tasty fillings. For this recipe, I…
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Coffee Bundt Cake
The glazed coffee bundt cake is an easy and quick dessert to make, perfect for…