gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Saltimbocca alla Romana
Do you have little time but don’t want to give up a true gourmet dish?…
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Rigatoni with Artichokes and Peas
Rigatoni with artichokes and peas with potatoes, an easy and tasty first course! If you…
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Genoese Veal Meatballs
Genoese veal meatballs. Soft, juicy, with that sweet-savory aftertaste that is addictive.
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Chocolate Pinecones
Chocolate Pinecones. Chocolate Pinecones. These pinecones are not only a delicious dessert but a small…
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Pappardelle with Scampi
Pappardelle with Scampi: a classic that warms the heart is one of the most popular…
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Sea Bream, Orange, and Fennel Salad
Sea Bream, Orange, and Fennel Salad: A Light and Tasty Dish. Today, I’m taking you…
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Shrimp in Cocktail Sauce
Shrimp in Cocktail Sauce is simply delicious. A spectacular and delightful recipe to bring an…
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Pandoro with Rum Chantilly Cream
Pandoro with rum Chantilly cream. To serve this dessert, I chose a single-portion presentation that…
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Rum Pastry Cream
Rum pastry cream is too good. Are you looking for a versatile and wonderfully fragrant…
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Savory Christmas Star with a Gooey Heart
Savory Christmas Star with a Gooey Heart. If you’re looking for a scenic, super-quick idea…