gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Three-Flavored Bundt Cake
Today I wanted to make a three-flavored bundt cake, but not the usual one; this…
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Pappardelle with Mushrooms
Pappardelle with mushrooms are a great classic of Italian cuisine. Delicious, simple, and flavorful, they…
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Meatballs in Sauce with a Surprise
Meatballs in Sauce with a Surprise. So delicious, maybe even more! They lighten up the…
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Chocolate Chiacchere
Dark Chocolate Chiacchere are perfect Carnival sweets to celebrate the craziest time of the year…
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Tagliolini with Black Kale and Potatoes
Tagliolini with black kale and potatoes. It’s a very rustic and flavorful dish perfect for…
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Simple and Quick Cake
Simple and quick cake, I would say the title says it all. Indeed, it is…
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Pasta with Beans and Mussels
How beautiful and delicious is pasta with beans and mussels! A delight for the eyes…
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Crepes with Ricotta and Spinach
Crepes with ricotta and spinach. If you are looking for a first course that will…
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Oat Flour Crepes
The recipe for oat flour crepes is very versatile: you can enjoy them with both…
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Spring Rolls
Spring rolls are one of the most famous dishes of Chinese cuisine. Tasty, flavorful, and…