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gustoamoreefantasie

Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.

  • Soft Gluten-Free Buns

    Soft Gluten-Free Buns

    Super soft gluten-free buns. These are very easy to prepare, perfect for those with gluten…

  • Spaghetti Frittata Carbonara Style

    Spaghetti Frittata Carbonara Style

    Spaghetti Frittata Carbonara Style. A simple and delicious recipe. A symbol of spring picnics or…

  • Whitebait Fritters

    Whitebait Fritters

    Whitebait fritters are perfect as an appetizer for a lunch or dinner with a seafood…

  • Pasta and Fava Beans

    Pasta and Fava Beans

    Pasta with fresh fava beans is a spring dish, perfect for the whole family’s lunch.…

  • Chickpea and Green Bean Salad

    Chickpea and Green Bean Salad

    Chickpea and Green Bean Salad with walnut pesto is a truly delicious and wholesome dish.…

  • Eggplant Boats Pizzaiola Style

    Eggplant Boats Pizzaiola Style

    Today’s recipe is super easy and delicious: Eggplant Boats Pizzaiola Style baked in the oven,…

  • Baked Zucchini Omelette

    Baked Zucchini Omelette

    Baked Zucchini Omelette is my grandmother’s recipe! The recipe that I propose is very easy…

  • Gratinated Chicken Bites

    Gratinated Chicken Bites

    Here’s a smart, quick, and truly tasty idea: gratinated chicken bites with vegetables. Not the…

  • Pasta and Beans

    Pasta and Beans

    Neapolitan pasta and beans. A traditional dish, humble but full of flavor, a country dish…

  • Gnocchi with Asparagus

    Gnocchi with Asparagus

    Gnocchi with Asparagus are so good. They are a soft and delicate spring main course.…