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gustoamoreefantasie

Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.

  • Light Artichoke Frittata

    Light Artichoke Frittata

    The light artichoke frittata baked in the oven. It is incredibly delicious! Tasty, delicate, easy…

  • Octopus and Potatoes

    Octopus and Potatoes

    Octopus and potatoes is a fresh dish typical of Mediterranean cuisine, very easy to prepare.…

  • Chocolate and Cream Cake

    Chocolate and Cream Cake

    Chocolate and cream cake with hazelnut cream. So good is a rich, tasty, and truly…

  • Pasta Carbonara

    Pasta Carbonara

    Pasta Carbonara Day 2024. Making it is really easy and quick! Carbonara is one of…

  • Tuna Stuffed Eggs

    Tuna Stuffed Eggs

    Tuna stuffed eggs. They are a tasty and fresh dish, great as an appetizer, but…

  • Mini Pasqualine

    Mini Pasqualine

    Mini pasqualine are a delicious version of the more famous Torta Pasqualina, perfect as a…

  • Liver with Onions

    Liver with Onions

    Liver with onions. A delicious and quick dish, what more could you want?

  • Amaranth Gnocchi

    Amaranth Gnocchi

    Amaranth gnocchi. They are delicious, delicate, and perfect for the whole family. They are light,…

  • Scallops with Peppers

    Scallops with Peppers

    Scallops with Peppers are delicious. A concentration of flavors and colors that make up a…

  • Easter Babà

    Easter Babà

    The Easter Babà with rum and small chocolate eggs. Ideal to present after Easter lunch.…