gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Baked Zeppole di San Giuseppe
Looking for the perfect recipe to make zeppole that don’t deflate after baking? Here are…
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Sardinian Culurgiones with Tomato Sauce
Delicious Sardinian Culurgiones with tomato sauce are a type of stuffed pasta typical of Sardinia…
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Eggplant Rolls with Spaghetti
Eggplant rolls with spaghetti my way. An incredible dish that will not be easily forgotten.
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Ricotta and Chocolate Chip Cookies
Ricotta and Chocolate Chip Cookies are too good! Super easy and perfect for any occasion:…
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Lemon Turkey Thigh
Lemon turkey thigh. A light and refined main course, perfect to delight even the most…
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Orange Bundt Cake
Orange Bundt Cake. The bundt cake is perfect for breakfast or an afternoon snack, accompanied…
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Green Broccoli Crepes
Light fresh green broccoli crepes. Very easy to prepare and delicious to enjoy in many…
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Roman-Style Gnocchi
Roman-Style Gnocchi are a truly delicious main course, a super simple and super tasty delight,…
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Tasty Baked Pasta
Tasty baked pasta. Baked pasta is a true delight for the palate and taste buds,…
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Fried Zeppole without Leavening
Fried Zeppole without leavening. Here is a super fast and effortless recipe for super zeppole…