gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
-
How to Prepare Green Bean Preserves
Here’s how to prepare green bean preserves in the pantry. Delicious and ready to enjoy…
-
Marble Swirl Cake
With a few ingredients, here is the Marble Swirl Cake. A soft cake for the…
-
Eggplants and Tomatoes with Tuna Sauce
It’s extremely hot again today, so here is an idea for you: Eggplants and Tomatoes…
-
Quick Couscous Salad
Given the great heat, today I prepared a quick, fresh couscous salad, a complete and…
-
Eggplant Pesto
How delicious Eggplant Pesto is. The result will be a tasty sauce, with a slightly…
-
Tuna-Stuffed Chili Peppers in Oil
Today I present to you a typical Calabrese recipe: tuna-stuffed chili peppers in oil, an…
-
Parmesan Risotto
Have you ever tasted Parmesan Risotto? A simple and quick recipe with Mediterranean flavors and…
-
Glazed Chicken Wings
Glazed chicken wings are a dish that skillfully combines spices and sweetness. Different flavors in…
-
Seafood Soup
Rich dish I dive in, but how good is the seafood soup, a dish really…
-
Zucchini and Smoked Salmon Salad
Zucchini and smoked salmon salad, all raw. It’s very convenient if we have guests, because…