gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Cold Pasta with Zucchini
Cold pasta with zucchini is a fragrant, tasty, and easy-to-prepare first course, perfect for a…
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Cherry Semifreddo
Cherry semifreddo! A delicate, fresh, and tasty dessert made with this wonderful fruit.
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Stuffed Peppers in the Pan
How delicious these succulent stuffed peppers in the pan are, perfect to make in summer…
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Supplì on the Phone
Supplì on the Phone are delicious tomato rice croquettes with a gooey center and a…
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Bari-style Focaccia with Potatoes
Bari-style focaccia with potatoes is a typical Apulian recipe, characterized by being soft inside and…
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Fried Zucchini Flowers
The tempura-fried zucchini flowers are irresistible when freshly fried, served as finger food for an…
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Raw Marinated Zucchini
A raw marinated zucchini carpaccio, visually appealing and truly delicious, which we can serve on…
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Shortcrust Pastry Roll
This shortcrust pastry roll is a perfect combination of flavors and textures. The crumbly taste…
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Soft Focaccia with Onions
Delicious soft focaccia with onions. Very appetizing and fragrant with the taste and aroma of…
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Risotto with Zucchini Flowers
Here is today’s recipe: risotto with zucchini flowers and zucchini, truly good, delicate, very light,…