gustoamoreefantasie
Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.
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Ravioli with Broccoli Rabe
Fresh ravioli with broccoli rabe and potatoes. Tasty, flavorful, and elegant. Homemade pasta is always…
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Migliaccio
The migliaccio is a soft and very fragrant cake to enjoy with the whole family.…
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Mimosa Cake
The Mimosa Cake is traditionally prepared for Women’s Day. It’s a true indulgence, but when…
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Pistachio Heart Pancakes
Today I present to you Pistachio Heart Pancakes. Ideal for a tasty breakfast, they are…
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Soft Loaf Bread
Very soft homemade loaf bread. A soft and very fragrant bread, perfect for breakfast but…
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Buckwheat Shortcrust Pastry
Delicious, pleasant, and very delicate buckwheat shortcrust pastry, perfect if you want to try something…
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Green Ravioli
Homemade green ravioli with ricotta and spinach. They are a refined and delicious first course,…
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Shortbread Cookies
Shortbread Cookies ……. many Two-tone shortbread Flowers. Aesthetically beautiful, they will surprise you with their…
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Sorrento-style Gnocchi
Sorrento-style gnocchi baked in the oven, a truly delicious first course that is both tasty…
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The Ligurian Cake
Mom’s Ligurian cake! Every time I bring it to the table, it is always a…