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gustoamoreefantasie

Hello everyone, my name is Lerici Angela and I was born in La Spezia. I have always had a passion for cooking both sweet and savory dishes, but it is only now that I have decided to share some of my ideas and recipes with you. Follow me, thank you.

  • Fava Beans and Chicory

    Fava Beans and Chicory

    Fava beans and chicory is a dish from the peasant tradition of Puglia, flavorful and…

  • Pumpkin in Saòr

    Pumpkin in Saòr

    Pumpkin in Saòr. A flavorful dish ideal as an appetizer or for a simple and…

  • Anchovies Marinated with Lemon

    Anchovies Marinated with Lemon

    Marinated anchovies are a healthy and tasty recipe. They are prepared with few ingredients and…

  • Cardoons with Cheese

    Cardoons with Cheese

    Cardoons with cheese. Good, even better. If you’ve never tried it, with this recipe once…

  • Pizza Tree

    Pizza Tree

    Pizza Tree. With a pizza-flavored filling, for a super scenic Christmas dish that is mouth-watering!

  • How to Clean and Cook Cardoons

    How to Clean and Cook Cardoons

    How to clean and cook cardoons. Well, it’s certainly not an impossible task, but you…

  • Milk Cream

    Milk Cream

    The egg-free and gluten-free milk cream has an easy recipe and is perfect for filling…

  • Pasta and Lentils

    Pasta and Lentils

    Pasta and lentils is tasty, nutritious and economical. It’s a good and healthy soup that…

  • Leek and Potato Soup: The Classic Recipe and the Light Version

    Leek and Potato Soup: The Classic Recipe and the Light Version

    Leek and potato soup: the classic recipe and the light version with celeriac. A rich…

  • The Soft Buns

    The Soft Buns

    The soft buns are delightful single-serving leavened breads to enjoy at any time of the…