Iris
Cooking blog
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Guinea Fowl with Mushrooms in a Pan
Guinea Fowl with Mushrooms in a Pan, a simple and delicious dish, easy to prepare,…
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Cake with Kinder Chocolate in the Dough
Cake with Kinder Chocolate in the dough. This very soft Kinder chocolate cake is loved…
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Vegetarian Savory Zucchini Pie
Vegetarian Savory Zucchini Pie. Mediterranean flavors and aromas, for a flavorful puff pastry, without eggs…
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Shortcrust pastry made with ricotta
Shortcrust pastry made with ricotta and very little butter. Lighter than the traditional one, but…
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Sweet Brioche Without Butter, Slow-Rising
Sweet brioche without butter, with olive oil and very little yeast, slow-rising. The recipe I…
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Spinach and Sausage Croquettes Recipe
Spinach and Sausage Croquettes Recipe from my old and trusty cookbook that I have been…
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Lady’s Kiss Cake Recipe
Lady’s Kiss Cake recipe with Thermomix and without. This cake is dedicated to all romantics…
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Cabbage and Sausages Cooked in Electric Pressure Cooker
Cabbage and sausages cooked in an electric pressure cooker, ‘i salamin cun le verze’, a…
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Easy Salted Caramel Chocolate Recipe
Easy salted caramel chocolate recipe that you can prepare in a few minutes using the…
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Avocado Salad, Orange Avocado Salad
Avocado Salad, Orange Avocado Salad. A salad with a unique taste that I found in…