ilcaldosaporedelsud
"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Shortcrust pastry with re-milled durum wheat semolina
Shortcrust pastry made with re-milled durum wheat semolina, perfect for cookies, tarts and all kinds…
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Rice Cake with Leftover Risotto
Rice Cake with Leftover Risotto
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Easy Homemade Bread with Brewer’s Yeast
Easy homemade bread with brewer’s yeast, one of the many homemade bread recipes I’ve made…
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Soft and Creamy Chicken Breast with Peas
Soft and creamy chicken breast with peas, a perfect recipe when you don’t know How…
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Crispy long-fermentation sheet-pan pizza
Crispy long-fermentation sheet-pan pizza made at home… Have you ever tried making sheet-pan pizza at…
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Orange and White Chocolate Roll
Orange and white chocolate roll… Easy, quick, simple and very inexpensive, this roll is the…
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Water and flour batter
Egg-free water batter for perfect fried foods
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Pasta with tuna, zucchini and basil
Pasta with tuna and zucchini scented with basil
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Sicilian Potato Croquettes Recipe
Catanese-style potato croquettes. They are hot, fragrant, crispy, delicious, with a soft center and intense…
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Grandma’s Chocolate Tart
Dark chocolate tart with a delicate, crumbly shortcrust pastry