ilcaldosaporedelsud
"The Warm Flavor of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta recipes, meat and fish main courses, desserts, and much more…
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Grandma’s Almond Tart
Grandma’s tart with toasted almond shortcrust
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Homemade stuffed hamburgers
Homemade stuffed hamburgers filled with cheese that stay very soft. Stuffed cheese hamburgers are one…
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Soft Mandarin Cookies
Soft mandarin cookies are similar to the famous lemon Crinkle cookies — soft lemon cookies…
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Gnocchi alla Romana
Gnocchi alla Romana — the easy recipe for soft, flavorful semolina gnocchi. What was it…
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Tangerine Bundt Cake
Bundt cake made with blended tangerines, almonds and chocolate chips. We’ve made lots of classic…
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Trentino Goulash Recipe
Trentino goulash or Italian-style goulash, my grandmother Fernanda’s recipe. Goulash (also spelled Gulash or Gulasch)…
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Lulù Messinesi recipe
Lulù Messinesi, cream-filled pastries made with choux pastry—the same dough used for making choux buns,…
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Mandarin Jam
Mandarin jam grandmother’s recipe: another recipe is added to our collection dedicated to the best…
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Savory pie with artichokes, potatoes and sausage
Savory pie with artichokes, sausage and potatoes, the perfect starter for Easter and for spring…
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Frangipane Tart
Frangipane tart, grandma’s recipe for a tart with shortcrust pastry and almonds. If you remember,…