ilcaldosaporedelsud
"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Trentino Goulash Recipe
Trentino goulash or Italian-style goulash, my grandmother Fernanda’s recipe. Goulash (also spelled Gulash or Gulasch)…
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Lulù Messinesi recipe
Lulù Messinesi, cream-filled pastries made with choux pastry—the same dough used for making choux buns,…
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Mandarin Jam
Mandarin jam grandmother’s recipe: another recipe is added to our collection dedicated to the best…
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Savory pie with artichokes, potatoes and sausage
Savory pie with artichokes, sausage and potatoes, the perfect starter for Easter and for spring…
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Frangipane Tart
Frangipane tart, grandma’s recipe for a tart with shortcrust pastry and almonds. If you remember,…
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Pasta with Butter and Olives
A distinctive and quick pasta with butter, olives, chili and parsley, a perfect idea for…
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Chocolate Caprese Cake
Dark chocolate Caprese cake, grandma’s recipe. Do you remember our Lemon Caprese? Not the caprese…
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Neapolitan migliaccio recipe
Have you ever tried the Neapolitan migliaccio recipe? No?! Don’t worry, today we’ll fix that…
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Grilled Mortadella
Grilled mortadella with stracciatella and balsamic glaze is a tasty starter and a delightful main…
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Ring Cake with Whole Wheat Flour and Yogurt
Lemon and yogurt ring cake with whole wheat flour: grandma’s ring cake made with whole…