ilcaldosaporedelsud
"The Warm Flavor of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta recipes, meat and fish mains, desserts, and much more…
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Apple Jam
For many it’s the classic apple marmalade, but actually this is grandma’s recipe for apple…
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Sfincione from Bagheria
Original Bagheria sfincione recipe, explained step by step with photos of every stage. The white…
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Pasta with potatoes, broccoli and provola
Pasta with potatoes, broccoli and provola, creamy, gooey and comforting. Pasta-and-potato soups can be made…
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Ragusan Hard-Dough Bread
Ragusan homemade bread, the traditional hard-dough bread as it used to be made. Sicilian cuisine…
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Apple and Walnut Crumble Tart
Grandma’s apple tart recipe with apples, walnuts, cinnamon and raisins, also somewhat like an apple…
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Air Fryer Gratinated Cauliflower
Gratinated cauliflower in the air fryer without béchamel, the recipe for breaded cauliflower in the…
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Potato-free gnocchi with water and flour
Potato-free gnocchi with water and flour, grandma’s recipe to make gnocchi without potatoes like Milk-and-flour…
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Palermitan Sfincione Original Recipe
Palermitan sfincione, the original recipe explained step by step, with photos of every stage. The…
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Chicken with Mushrooms
Pan-fried chicken with mushrooms recipe using champignon or mixed mushrooms. Pan-fried chicken drumsticks with mushrooms,…
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Meatballs in White Sauce with Peas
Stewed meatballs in white sauce with peas — creamy and very soft, as good as…