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"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Quick Oven-Roasted Potatoes
Quick oven-roasted potatoes, grandma’s recipe for delicious, crispy roast potatoes ready in 30 minutes. Imagine…
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Sfoglio delle Madonie
Sfoglio delle Madonie or sfuogghiu delle Madonie, the Sicilian grandmother’s dessert made with fresh tuma…
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Savory tart with sausage and potatoes
Savory tart with sausage, potatoes and provola. Tasty savory tarts are always perfect last-minute dinner…
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Dunking Cookies with Lard and Baking Ammonia
Dunking cookies with lard and baking ammonia, an integral part of Sicilian cuisine and traditional…
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Lemon Meringue Pie
Lemon meringue pie (also called lemon curd tart or tarte au citron meringuée) — the…
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Tarte Tatin easy and quick recipe
Grandma’s easy and quick Tarte Tatin recipe, the French apple tart made with pasta matta.…
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Lemon Curd Original Recipe
Lemon curd is the original English lemon cream recipe, a perfect ingredient for the Lemon…
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Smoked Salmon Onigiri
Smoked salmon onigiri, using a mold: onigiri are among the simplest sushi rice preparations and…
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Roast Lemon Chicken
Have you ever tried roasting a whole chicken? Today we’ll discover how to roast a…
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Easy Orange Duck Recipe
Grandma’s orange duck, easy and tasty. Known as a typically French dish, orange duck actually…