ilcaldosaporedelsud
"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Pan dei morti
Pan dei morti, grandma’s recipe. They belong to the large family of ‘Dolci dei morti’,…
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Sweet-and-Sour Pearl Onions
Grandma’s sweet-and-sour pearl onions. A simple yet delicious side dish, they are addictive like cherries…
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Torta al testo from Assisi
Torta al testo of Assisi, the grandmother’s recipe of the famous crescia di Gubbio, which…
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Chicken Cacciatore (Grandma’s Recipe)
Grandma’s chicken cacciatore recipe, ingredients and method for a tasty traditional main course. Let’s prepare…
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Pumpkin and Burrata Cream
Pumpkin and burrata cream, a sauce for pasta and much more. The pumpkin and burrata…
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Pasta with Pumpkin Cream and Burrata
Pasta with pumpkin cream, burrata and pistachio crumble. Pasta with butternut pumpkin cream and burrata…
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Fennel in Parchment Packets
Fennel in parchment packets with olives in the microwave. I love raw fennel: it’s a…
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Pumpkin and Potato Mini Cakes with Gorgonzola
Single-serving pumpkin and potato mini cakes with gorgonzola. The pumpkin and potato mini cake with…
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Persimmon and Chocolate Cake
Persimmon and chocolate cake without sugar, the autumn recipe for a cake with no or…
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Sweet Apple Pinsa Recipe
Sweet apple pinsa, the sweet version of the famous Roman pinsa. The pinsa romana is…