ilcaldosaporedelsud
"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Mediterranean Tuna-Stuffed Peppers
Mediterranean tuna-stuffed peppers, an easy and quick recipe for an original and flavorful summer main…
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Potato and Eggplant Loaf
Potato and eggplant loaf, an easy and tasty summer main course perfect also to eat…
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Sicilian Chocolate Granita
Sicilian chocolate granita without an ice cream maker. Here is another delicious granita you absolutely…
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Trapani-style Pesto (PASTA CU’ L’AGGHIA PISTATA)
Raw Trapani-style pesto for busiate, the original recipe with fresh tomatoes and almonds
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Sicilian Sun-Dried Tomato Pesto
Sun-dried tomato pesto, Sicilian style.
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Potato and Eggplant Croquettes
Potato and eggplant croquettes, fried or baked, super easy and delicious! If you were me,…
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Ferretto Maccheroni
Sicilian ferretto maccheroni, like homemade Busiate, are among the most appreciated fresh homemade pasta shapes…
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Homemade Busiate
Handmade Busiate are a fresh pasta typical of Trapani that by tradition is dressed with…
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Beer Meatballs
The soft beer meatballs are an easy and very quick dish to prepare, and their…
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Rabbit alla cacciatora
Grandma’s original Rabbit alla cacciatora recipe — a tasty, economical, and flavorful main course. When…