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"The Warm Flavor of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta recipes, meat and fish mains, desserts, and much more…
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Original Palermo Butter Arancina
Recipe for the “abburro” arancina, queen of Palermo street food together with the “accarne” arancina:…
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Puff Pastry with Eggplant and Cheese
The savory made with puff pastry is always a perfect dinner-saver, but not only that:…
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Zucchini and Potato Savory Tart
Savory tart with zucchini, potatoes and provola cheese with a shortcrust pastry… Savory tarts are…
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Pasta with zucchini cream, ricotta and pancetta
Pasta with zucchini cream, ricotta and pancetta. The creamy pasta with zucchini, ricotta and pancetta…
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Sweet-and-sour Orange Meatballs
Sweet-and-sour orange meatballs, incredibly soft, a recipe that is part of our collection dedicated to…
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Orange vacuum-cooked salmon with avocado cream
Orange vacuum-cooked salmon with avocado cream or salmon CBT (low-temperature cooked)…Do you know the vacuum…
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Orange and Lemon Chicken Breast
Citrus chicken breast with orange and lemon, a quick and tasty main course for an…
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Creamy pasta with pumpkin, potatoes and provola
Creamy pasta with pumpkin, potatoes and provola… When autumn begins to get chilly or when…
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Risotto in puff pastry crust
Risotto in a puff pastry crust made with leftover risotto — the perfect recipe if…
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Baked stuffed potatoes with ham and provola
Baked stuffed potatoes with ham and provola, an easy and tasty main course, but also…