ilcaldosaporedelsud
"The warm taste of the South" is the blog where you'll find authentic recipes from traditional Sicilian and Italian cuisine. Pasta dishes, meat and fish mains, desserts, and much more…
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Roasted Turkey Leg
Oven-roasted turkey leg with potatoes, marinated in red wine, a flavorful alternative to classic roast…
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Chocolate Neapolitan Pastiera
The chocolate Neapolitan pastiera is a delicious variation of the classic grandmother’s pastiera prepared with…
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Neapolitan Casatiello
Neapolitan casatiello, grandma’s recipe: a Neapolitan delicacy made from leavened dough enriched with cured meats…
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Risotto with Shrimp Bisque and Lemon
Risotto with shrimp bisque, scented with lemon, and vegetable confetti — a refined first course…
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Hazelnut Tiramisu
Hazelnut tiramisu, a slightly original and different tiramisu, because in addition to all the basic…
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Original Ragusana Scaccia Recipe
Ragusana scaccia with tomato, the original grandmother’s recipe for Ragusana scaccia with tomato, basil and…
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Anchovy and Potato Casserole Sicilian Style
Anchovy and potato casserole with tomatoes and gratinated breadcrumbs Sicilian style. The anchovy and potato…
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Sicilian-style Anchovy Casserole
The Sicilian-style anchovy casserole is a baked anchovy tart with cherry tomatoes and breadcrumbs —…
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Catanese crispelle with ricotta and anchovies
Catanese crispelle with anchovies and ricotta – original recipe, not to be confused with rice…
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Sicilian Milk Buns
Super soft milk buns