ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Chicken Meatloaf Wrapped in Bacon
Discover the recipe for chicken meatloaf wrapped in bacon, a tasty and impressive main course,…
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Sweet and Sour Cabbage with Apple
Discover how to prepare sweet and sour cabbage with apples, a traditional Northern Italian side…
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Sautéed Spinach
Sautéed spinach is an easy and tasty side dish. Ideal with meat, fish, eggs, and…
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Pumpkin and Provola Risotto
Preparing pumpkin and provola risotto is very easy: few ingredients, just one pot, and a…
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Bean and Pumpkin Soup
Prepare the bean and pumpkin soup, a rich and comforting vegetarian dish. Great with fresh…
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Savory Croissants with Pears and Cheese
Savory croissants with pears and cheese combine sweetness and bold flavor: a simple and quick…
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Pumpkin and Taleggio Crostini
Find out how to make delicious pumpkin and taleggio crostini with a crunchy note of…
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Potato Skillet Cake
Discover how to prepare a delicious potato skillet cake, crispy on the outside and soft…
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Baked Hokkaido Squash
Discover how to prepare baked Hokkaido squash without peeling it: a delicious appetizer or side…
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Molly cake
The Molly cake is a kind of sponge cake with cream, with a delicate neutral…