ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
-
Air Fryer Polenta Sticks
Try air fryer polenta sticks: tasty, crispy, and ready in 15 minutes. Perfect for a…
-
Sautéed Artichokes
Try the sautéed artichokes, a tasty and quick side dish to prepare in a pan…
-
Apple Puff Pastry Swirls
Apple puff pastry swirls are perfect for an autumn snack or a last-minute dessert. Discover…
-
Pasta with Potatoes and Cabbage
Want a tasty main course for the winter? Pasta with potatoes and cabbage, enriched with…
-
Pan-Cooked King Oyster Mushrooms
Discover how to prepare pan-cooked king oyster mushrooms with garlic and parsley: a quick, fragrant…
-
Stewed Sausages and Beans
Rustic and genuine dish: stewed sausages and beans. Perfect for winter, easy to prepare even…
-
Mandarin Cream
Discover how to prepare a fluffy and fragrant mandarin cream, ideal for cakes, pandoro, panettone,…
-
Baked Pasta with Cabbage and Sausage
Make your lunches special with baked pasta with cabbage and sausage: unique flavor, golden crust,…
-
Chicken Meatloaf Wrapped in Bacon
Discover the recipe for chicken meatloaf wrapped in bacon, a tasty and impressive main course,…
-
Sweet and Sour Cabbage with Apple
Discover how to prepare sweet and sour cabbage with apples, a traditional Northern Italian side…