ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Tuna and Boiled Egg Salad
Tuna and boiled egg salad is a go-to dinner recipe for hot summer days: just…
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Green Beans Stewed with Tomato
The green beans stewed with tomato are a light and quick dish: they cook directly…
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Sandy Potatoes and Peppers
Sandy potatoes and peppers is a very simple and quick recipe to serve a tasty…
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Meat Stuffed Onions
Discover how to prepare meat stuffed onions, a delicious and practical dish for any occasion.…
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Potato, Green Bean, and Salmon Salad
In summer, potato salad is a dish that is eagerly enjoyed; try it in a…
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Stuffed Zucchini with Ham and Mozzarella
Stuffed zucchini with ham and mozzarella are an easy and delicious second course: discover the…
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Arugula and Stracchino Risotto
Discover the refined taste of arugula and stracchino risotto: creamy, aromatic, and irresistible in its…
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Pasta with Zucchini and Pecorino Cream
Pasta with zucchini and pecorino cream is an easy and quick first course that will…
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Crispy Baked Asparagus
Crispy baked asparagus is a simple and delicious recipe, a very versatile side dish suitable…
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Zucchini and Ricotta Meatballs
Great as an appetizer or vegetarian main course, zucchini and ricotta meatballs are an easy,…