ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Stuffed Zucchini with Ham and Mozzarella
Stuffed zucchini with ham and mozzarella are an easy and delicious second course: discover the…
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Arugula and Stracchino Risotto
Discover the refined taste of arugula and stracchino risotto: creamy, aromatic, and irresistible in its…
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Pasta with Zucchini and Pecorino Cream
Pasta with zucchini and pecorino cream is an easy and quick first course that will…
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Crispy Baked Asparagus
Crispy baked asparagus is a simple and delicious recipe, a very versatile side dish suitable…
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Zucchini and Ricotta Meatballs
Great as an appetizer or vegetarian main course, zucchini and ricotta meatballs are an easy,…
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Strawberry and Banana Smoothie
The strawberry and banana smoothie is a fresh and light drink, great for satisfying hunger…
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Strawberry and Cream Tart with Heart Decorations
The strawberry and cream tart with heart decorations, a simple and spectacular dessert, will leave…
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Carrot Rösti
Carrot rösti are a tasty and light variant of the classic potato rösti, which you…
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Butter Asparagus
Butter asparagus is a simple and tasty way to cook asparagus and make a great…
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Chocolate Heart Cake
Discover the recipe for the chocolate heart cake, an irresistible dessert with a soft and…