ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Sandy Baked Potatoes
Sandy baked potatoes are a tasty and very simple side dish to prepare, perfect with…
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Robiola and Cooked Ham Pasta
Robiola and cooked ham pasta is a creamy and very quick first course, which you…
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Spoonful Vegetable Fritters
Loved even by those who don’t like vegetables, these spoonful vegetable fritters are a quick…
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Meatless Stuffed Eggplants
Meatless stuffed eggplants are an easy and tasty vegetarian appetizer or main course, ready in…
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Saffron Chicken Bites with Peas
Saffron chicken breast bites with peas is an easy recipe for a creamy, nutritious, and…
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Zucchini Parmigiana
Zucchini parmigiana is a delicate and light vegetarian appetizer or main dish, prepared with grilled…
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Chicken Scarpariello
Discover how to prepare chicken scarpariello with the traditional Neapolitan recipe and you’ll have an…
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Eggplants in a Carriage
Eggplants in a carriage are delicious eggplant sandwiches with melted mozzarella, excellent both baked and…
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Spaghetti with Bottarga
Mullet bottarga spaghetti is a super quick and very tasty first course, perfect for a…
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Burrito with Chicken and Guacamole
Discover the Mexican recipe for burrito with chicken and guacamole, a hug of flavors between…