ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Upside-Down Apricot Cake
Discover the recipe for making upside-down apricot cake, an easy and delicious summer dessert made……
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Tuscan Panzanella
Don’t throw away stale bread: use it to prepare Tuscan panzanella, a delicious summer salad…
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Baked Eggplant Meatballs
Discover how to make delicious baked eggplant meatballs without meat: a simple, tasty, and flavorful…
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Club Salad with Chicken
Grilled chicken club salad is a rich, appetizing, and easy-to-make salad, an American recipe perfect…
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Trofie with Zucchini and Cream Cheese
Trofie with zucchini and cream cheese is a simple and quick first course, whose sauce…
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Greek-style Bruschetta
Greek-style bruschetta is a quick and tasty appetizer, also great as a snack to accompany…
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Cold Pasta with Eggplants and Cherry Tomatoes
Among summer recipes, cold pasta salad with eggplants and cherry tomatoes is ideal for those…
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Boiled Tuna Meatloaf
The boiled tuna meatloaf or tuna salami is a delicious second course to enjoy cold,…
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Drowned Ice Cream: with chocolate, coffee, liquor, caramel
Drowned ice cream is a great way to enjoy ice cream at the end of…
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Creamy Pasta with Feta and Cherry Tomatoes
Creamy pasta with feta and cherry tomatoes is a quick and tasty first course, encapsulating…