ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
-
Pressure Cooker Roast
Cooking roast in a pressure cooker is a quick alternative to the classic oven roast:…
-
Ricotta and Spinach Crepes Rolls
How to prepare ricotta and spinach crepes rolls, a simple and economical first course to…
-
Gluten-Free Chiacchiere
How to prepare gluten-free chiacchiere, fried or baked, light and crispy, with gluten-free pasta mix.…
-
Pasta with Anchovy Sauce from Cetara
Pasta with anchovy sauce is a quick and very easy first course, perhaps the best…
-
Baked or Fried Eggplant Cutlets
Delicious eggplant cutlets with a crispy and flavorful breading, perfect for baking or frying, always…
-
White Tuna Pasta
White tuna pasta without tomato is a quick and economical dinner-saving recipe, find out how…
-
How to prepare Neapolitan pisto
Neapolitan pisto is a spice mix used in some traditional sweets such as mostaccioli, rococò,…
-
Crispy Baked Zucchini Sticks
Crispy baked zucchini sticks flavored with breadcrumbs and spices are a light and tasty way…
-
Strawberry Lemonade
Strawberry lemonade is a fresh and refreshing drink, ideal to serve on hot summer afternoons…
-
Genoese Potato and Green Bean Loaf
The Genoese loaf is a typical preparation from the Ligurian capital, essentially made of potatoes…