ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Raw Mushroom Salad with Grana and Pine Nuts
The raw mushroom salad with Grana and pine nuts is an easy, quick, and no-cook…
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Caramel Popcorn
Caramel popcorn or caramel corn is an irresistibly sweet snack: easily prepare them at home…
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Apple Loaf Cake without Butter
The apple loaf cake without butter is a soft and wholesome dessert, discover the perfect…
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Pumpkin Gnocchi Without Potatoes
Pumpkin gnocchi without potatoes is a typical Mantuan recipe: discover all the secrets to make…
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Melt-in-Your-Mouth Chocolate and Ricotta Cake
The melt-in-your-mouth chocolate and ricotta cake is an easy and quick recipe for the best…
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Pressure Cooker Roast
Cooking roast in a pressure cooker is a quick alternative to the classic oven roast:…
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Ricotta and Spinach Crepes Rolls
How to prepare ricotta and spinach crepes rolls, a simple and economical first course to…
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Gluten-Free Chiacchiere
How to prepare gluten-free chiacchiere, fried or baked, light and crispy, with gluten-free pasta mix.…
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Pasta with Anchovy Sauce from Cetara
Pasta with anchovy sauce is a quick and very easy first course, perhaps the best…
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Baked or Fried Eggplant Cutlets
Delicious eggplant cutlets with a crispy and flavorful breading, perfect for baking or frying, always…