ilchiccodimais
Easy and tasty recipes, illustrated step by step with photos, designed also for those who need to cook gluten-free and don't want to compromise on flavor!
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Baked Feta with Vegetables
Baked feta with vegetables: soft vegetables, creamy feta and Mediterranean flavors. Ideal for summer lunches…
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Air Fryer Roasted Onions
Looking for a quick alternative to baked onions? Try air fryer roasted onions: soft, fragrant,…
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Gratinated Eggplants
Are you looking for a tasty appetizer or side dish with eggplants? Try the gratinated…
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Meat Stuffed Peppers
Meat stuffed peppers with beef, pork, and scamorza: a simple and tasty recipe, ideal as…
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Friselle with Burrata and Vegetables: a Summer Apulian Appetizer
Enjoy friselle with burrata and vegetables: a cold, quick dish full of Mediterranean flavors. Perfect…
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Mayonnaise with Hard-Boiled Eggs
Discover the recipe for mayonnaise with hard-boiled eggs and yogurt, without raw eggs and with…
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Zucchini alla Scapece
Discover how to make authentic zucchini alla scapece with garlic, vinegar, and mint, a typical…
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Baked Pasta Sorrentina Style
Discover the original recipe for baked pasta Sorrentina style: a simple Campanian dish with a…
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No-bake Chocolate Roll
No-bake chocolate roll: crushed cookies and mascarpone and Nutella filling. A cold summer dessert to…
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Oven-Baked Tuna Stuffed Tomatoes
Want a simple and flavorful cold dish? Try oven-baked tuna stuffed tomatoes: ideal for buffets…