ilricettariodellevergare
Simple and quick recipes to make
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Toasted Bread with Black Kale and Beans
Toasted Bread with Black Kale and Beans. A hug of Tuscan flavors! These toasted breads…
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Persimmon Salad
An explosion of flavors and textures that will captivate you! 😋 Perfect for a light…
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Imperial Pasta
IMPERIAL PASTA: a timeless classic of Emilian cuisine! In my region, Marche, there is a…
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Coconut Cake with Chocolate
The Coconut Cake with Chocolate is an explosion of tropical flavor and indulgence, the perfect…
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Quick Panettone
“Quick Panettone: the secret for a sweet and stress-free Christmas! 🍞✨ In just a few…
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No-bake Cookies with Jam
Here are some delicious no-bake cookies with jam for you, a classic of Italian pastry.…
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Gluten-Free Tiramisu Roll
The Gluten-Free Tiramisu Roll is an easy, impressive, and surprisingly simple dessert to prepare, perfect…
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Hokkaido Pumpkin with Herbs
I recently discovered how delicious Hokkaido pumpkin with herbs is, probably because I’ve never grown…
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Ginger and Cinnamon Cookies
Here I am with another recipe to try: ginger and cinnamon cookies. These cookies can…
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Salad with Apples, Walnuts, and Cheese
The Salad with Apples, Walnuts, and Cheese is a fresh, refined, and rich in contrasts…