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ilricettariotimoelavanda

Passion in the kitchen

  • Crunchy Pumpkin Pizza

    Crunchy Pumpkin Pizza

    The crunchy pumpkin pizza is a variation of the thin pizza with pumpkin flowers that…

  • Almond Ricotta

    Almond Ricotta

    Almond ricotta is an excellent alternative for those who cannot or do not want to…

  • Chantilly Cake

    Chantilly Cake

    The Chantilly cake is perfect for many occasions, especially for birthdays. A simple cake made…

  • Almond Cookies

    Almond Cookies

    Today I present you some delicious almond cookies, soft and tasty. These cookies are made…

  • Gratinated Pumpkin

    Gratinated Pumpkin

    Gratinated pumpkin is an easy and tasty side dish. It can accompany both meat and…

  • Pumpkin Bundt Cake with Rice Flour

    Pumpkin Bundt Cake with Rice Flour

    The pumpkin bundt cake with rice flour is a gluten-free and lactose-free dessert. Perfect for…

  • Pumpkin Gnocchi with Ragù

    Pumpkin Gnocchi with Ragù

    Pumpkin gnocchi with ragù is a typically autumnal first course to bring to the table…

  • Linguine with Scampi and Cherry Tomatoes

    Linguine with Scampi and Cherry Tomatoes

    Linguine with scampi and cherry tomatoes is a very tasty and easy-to-prepare fish dish. I…

  • Sugar-Free Pear Juice

    Sugar-Free Pear Juice

    Sugar-free pear juice is a great homemade drink made with organic, untreated fruit. With homemade…

  • Gluten-Free Yogurt Apple Cake

    Gluten-Free Yogurt Apple Cake

    The gluten-free yogurt apple cake is the classic pantry dessert to enjoy for breakfast or…