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ilricettariotimoelavanda

Passion in the kitchen

  • Lemon Cookies with Whole Grain Rice Flour

    Lemon Cookies with Whole Grain Rice Flour

    Lemon cookies with whole grain rice flour are delightful pastries to enjoy with a good…

  • Sonia’s Stuffed Castagnole

    Sonia’s Stuffed Castagnole

    Sonia’s stuffed castagnole are a recipe from my blogger friend Sonia from the blog “Arte…

  • Citrus Plumcake

    Citrus Plumcake

    The citrus plumcake is a delicious breakfast or snack cake with a citrus aroma. Light…

  • Chocolate Bomboloni

    Chocolate Bomboloni

    The chocolate bomboloni are a real temptation, very soft and filled with a delicious chocolate…

  • Buckwheat Cake with Jam

    Buckwheat Cake with Jam

    The buckwheat cake with jam is inspired by the Austrian buckwheat cake, with the difference…

  • Sweet and Sour Chicken – Light Version

    Sweet and Sour Chicken – Light Version

    The sweet and sour chicken I propose today is the quickest and lightest version of…

  • Stuffed Fritters

    Stuffed Fritters

    The stuffed fritters are really delicious, one leads to another, perfect for Carnival. Moreover, they…

  • Coconut Mousse

    Coconut Mousse

    Elegant and refined coconut mousse is ideal to prepare for your sweetheart. This is a…

  • Gluten-Free Castagnole

    Gluten-Free Castagnole

    The gluten-free castagnole are soft and light, made with water, making them suitable even for…

  • Milk Apple Cake

    Milk Apple Cake

    The milk apple cake has a soft and light batter thanks to the addition of warm milk…