ilricettariotimoelavanda
Passion in the kitchen
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Veneziana by P. Giorilli
The Veneziana by P. Giorilli is a cloud of flavors and lightness. A leavened dough…
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Rabbit in White Wine
Rabbit in white wine is a very tasty main course. An excellent way to cook…
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Autumn Soup
The autumn soup is a delicious comfort food to enjoy on these cold autumn evenings.…
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Pumpkin Ragu Pasta
Pumpkin ragu pasta is a delightful alternative to the classic meat ragu. A simple yet…
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Apple and Raisin Cake
The apple and raisin cake is a very simple pantry dessert, with a soft and…
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Grated Pumpkin Bundt Cake
The grated pumpkin bundt cake is made with raw pumpkin, making it very quick to…
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Super Soft Plumcake
The super soft plumcake is dairy-free and butter-free with only lemon juice and sunflower seed…
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Grandma’s Pasta and Beans
Pasta and beans is a very tasty dish full of flavor, perfect for cold winter…
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Gluten-Free Cream Puffs
Gluten-free cream puffs are as delicious as the ‘regular’ ones, so much so that my…
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Pumpkin Tiramisù
Pumpkin Tiramisù is an easy and delicious dessert, a twist on the classic tiramisù that…