ilricettariotimoelavanda
Passion in the kitchen
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Golden Fried Anchovies
Golden fried anchovies are a classic of Mediterranean cuisine, simple, tasty, and irresistible. This dish…
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Apple Cake and Orange Juice
The apple cake and orange juice is a simple yet surprisingly aromatic dessert, combining the…
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Beef Ragù
Beef ragù is the symbol of homemade Italian cuisine, capable of filling the house with…
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White Lasagna with Mushrooms and Sausage
The white lasagna with mushrooms and sausage is a symphony of autumn flavors, where the…
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Fresh Salmon Salad
The fresh salmon salad is a light yet tasty dish made with steamed fresh salmon.…
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Gnocchi Without Potatoes
The gnocchi without potatoes is an easy, quick, and economical recipe. They are also prepared…
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Chestnut Truffles
To make the chestnut truffles, I thought of the Mont blanc dessert using unsweetened chestnut…
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Marinated Pumpkin
Marinated pumpkin is a dish made with simple ingredients for intense flavors that improve with…
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Beef in Sauce
Beef in sauce is a recipe my grandmother always prepared for Sunday lunch, and even…
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Coconut and Cashew Cookies
The coconut and cashew cookies I propose today are very easy-to-make and delicious little treats.…