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ilricettariotimoelavanda

Passion in the kitchen

  • Gluten-Free and Dairy-Free French Toast

    Gluten-Free and Dairy-Free French Toast

    The gluten-free and dairy-free French toast is a great way to start the day, delicious…

  • Bari-style Focaccia

    Bari-style Focaccia

    The Bari-style focaccia is a typical leavened bread from Puglia, mainly spread in the provinces of Bari,…

  • Pineapple and Coconut Tart

    Pineapple and Coconut Tart

    Delicious and refreshing, the pineapple and coconut tart is perfect to enjoy a dessert on…

  • Apricot and Coconut Cake

    Apricot and Coconut Cake

    The apricot and coconut cake is the ideal dessert for a snack, healthy and light.…

  • Fraisier-Strawberry Cake

    Fraisier-Strawberry Cake

    The fraisier is a classic French pastry strawberry cake, made with sponge cake, mousseline cream,…

  • Chocolate Buns

    Chocolate Buns

    The chocolate buns are delicious brioche filled with dark chocolate without butter. They are prepared…

  • Oat Flour Pancakes Without Sugar

    Oat Flour Pancakes Without Sugar

    Today I want to introduce you to Ruggeri Flour’s oatmeal, a company that has brought…

  • Layered Brioche

    Layered Brioche

    Layered brioche are made with the same dough as the French croissant, cut into strips…

  • Brioche with Ricotta Cream

    Brioche with Ricotta Cream

    The brioche with ricotta cream are perfect for a snack but also for a delicious…

  • Carrot Cake

    Carrot Cake

    The carrot cake is a soft and light dessert, ideal for your children’s breakfast or snack. Carrots…