ilricettariotimoelavanda
Passion in the kitchen
-
Roman-Style Fried Salt Cod
Roman-style fried salt cod is one of the most authentic symbols of traditional Lazio cuisine:…
-
Alsatian Kouglof
Alsatian Kouglof is a typical Christmas dessert, a soft and fluffy brioche halfway between a…
-
Mulled Wine
Mulled wine is a hot drink made of wine and spices typical of the Christmas…
-
Mandarin Curd
The mandarin curd is a delicious cream for filling cookies, cakes, pies, and for spoon desserts like…
-
Chocolate Salami
The chocolate salami, also known as Turkish salami, English salami, or Turkish salami, is a…
-
Shrimp Cocktail
The shrimp cocktail is a classic Italian appetizer, in this case served in bread baskets…
-
Bread with Walnuts and Dates
The bread with walnuts and dates is great for accompanying both hard and soft cheeses.…
-
Tuna Linguine
Tuna linguine is a simple and tasty dish to serve for a casual lunch or…
-
Pumpkin Brioche
Pumpkin brioche is a soft and fluffy leavened pastry flavored with orange zest and homemade…
-
Orange Bundt Cake
The orange bundt cake is a classic pantry cake, soft and fragrant. Good for both…