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Tuna sauce
The tuna sauce is a traditional sauce for appetizers or to accompany second courses of…
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Crostini with Salmon and Horseradish Sauce
Crostini with salmon and horseradish sauce are a delightful appetizer or aperitif to enjoy during…
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Truffle Chicken Roulade
The truffle chicken roulade is a classic flavorful and economical main course. It is prepared…
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Black Forest Single Serving
This I propose to you is a version of the single-serving Black Forest cake, with…
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Christmas Salmon Logs
The Christmas salmon logs are delicious appetizers that are prepared with very few ingredients and…
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Roman-Style Fried Salt Cod
Roman-style fried salt cod is one of the most authentic symbols of traditional Lazio cuisine:…
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Alsatian Kouglof
Alsatian Kouglof is a typical Christmas dessert, a soft and fluffy brioche halfway between a…
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Mulled Wine
Mulled wine is a hot drink made of wine and spices typical of the Christmas…
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Mandarin Curd
The mandarin curd is a delicious cream for filling cookies, cakes, pies, and for spoon desserts like…
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Chocolate Salami
The chocolate salami, also known as Turkish salami, English salami, or Turkish salami, is a…

