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ilricettariotimoelavanda

Passion in the kitchen

  • Marinated Grilled Vegetables

    Marinated Grilled Vegetables

    Marinated grilled vegetables are a great appetizer or main dish accompanied by malt and oat…

  • Bread with Senatore Cappelli Durum Wheat

    Bread with Senatore Cappelli Durum Wheat

    Today I propose bread with Senatore Cappelli durum wheat, a variety of durum wheat primarily…

  • Soft Cherry Cupcakes

    Soft Cherry Cupcakes

    To prepare these soft cherry cupcakes, I used the Californian base and cherry jam. These…

  • Cold Hulled Oat Milk

    Cold Hulled Oat Milk

    This hulled oat milk is prepared cold, meaning without cooking, but only by soaking in…

  • Lamb and Artichokes

    Lamb and Artichokes

    Lamb and artichokes is a very tasty main dish that, although traditionally enjoyed during the…

  • St. Joseph’s Cream Puffs without Milk

    St. Joseph’s Cream Puffs without Milk

    St. Joseph’s Cream Puffs are a fried dessert, typical of the Roman tradition, prepared for…

  • Mimosa Cake

    Mimosa Cake

    The mimosa cake originated in the 1950s, created by Adelmo Renzi, a chef from San…

  • Homemade Almond Milk

    Homemade Almond Milk

    Almond milk is rich in fiber, vitamin E, magnesium, selenium, manganese, zinc, potassium, iron, phosphorus,…

  • Amaretto Tiramisu

    Amaretto Tiramisu

    The amaretto tiramisu is a delicious dessert prepared without eggs, yet still rich in flavor.…

  • Hemp Flour Flatbreads

    Hemp Flour Flatbreads

    The hemp flour flatbreads and type 2 wheat flour are truly exquisite. Hemp flour is…