ilricettariotimoelavanda
Passion in the kitchen
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Strawberry Jam
Strawberry jam is one of the most delicious, loved by both adults and children, ideal…
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Anise Donuts
The anise donuts, properly called “Tisichelle,” originated in the early 1900s when sugar, after the…
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Oatmeal and Chocolate Pancakes
The oatmeal and chocolate pancakes are made without milk and dairy products, and no sugar…
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Baked Cherry Jam
The baked cherry jam I propose is very simple to make and with little sugar.…
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Oatmeal Rolls
The oatmeal rolls are very aromatic and flavorful. With this dough, you can also prepare…
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Frangipane Cream
Frangipane cream is an almond flour-based cream, combined with sugar, butter, eggs, and optionally other…
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Soft Tart Base
The base for a soft tart or Californian cake is a very versatile and easy-to-prepare…
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Custard Cream
Custard cream is a pastry base, prepared with egg yolks, sugar, milk, and flour or…
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Canestrelli
Canestrelli are crumbly shortcrust cookies in the shape of a pierced flower and dusted with…
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Chocolate Muffins
Chocolate muffins are truly irresistible, soft and perfectly moist. Perfect for breakfast or a snack.…