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Vegetable Soup
The vegetable soup I am proposing today is a typically winter dish made with seasonal…
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Invisible Apple Cake with Oat Flour
The invisible apple cake with oat flour is a naturally gluten-free dessert, with very little…
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Beef Roast
The beef roast is a soft and tasty second course to bring to the table…
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Rye Bread Tartines with Avocado and Egg
Rye bread tartines with avocado and egg are a great appetizer to serve on many…
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Orange Lamb
Orange lamb is a very simple and quick second course to prepare. Great to serve…
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White Polenta Canapés
The white polenta canapés are a very simple and tasty appetizer that we can prepare…
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Agnolotti with Braised Beef
Agnolotti with braised beef originated in the countryside of Piedmont as a dish to repurpose…
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Orange Chicken Strips
Orange chicken strips are a very easy and tasty main course. In no time, we…



