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Spinach Dumplings
Spinach dumplings are a traditional dish from my region, Trentino Alto Adige. They are quick…
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Stuffed Potato Flatbreads in a Pan
The stuffed potato flatbreads in a pan are an easy and quick second course to…
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Witch’s Broom Puff Pastry with Nutella
The witch’s broom puff pastry with Nutella is an easy, quick dessert. It is made…
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Lasagna with Potatoes, Sausage, and Mushrooms
Lasagna with potatoes, sausage, and mushrooms is certainly a very tasty and delicious first course,…
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Baked Scallions with Bacon
Baked scallions with bacon make a perfect side dish to accompany meat and fish dishes.…
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Zucchini Flatbread
The zucchini flatbread is a really easy and quick dish to prepare, it will surely…
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Puff Pastry Swirls with Pesto and Speck
The puff pastry swirls with pesto and speck are simple and quick appetizers to prepare;…
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Cotechino and Sauerkraut
Cotechino and sauerkraut is a traditional main course from my region, Trentino Alto Adige, full…
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Christmas Puff Pastry Trees with Jam
The Christmas puff pastry trees with jam are treats made with two rolls of rectangular…


