lacucinadifefe
My blog focuses on simple, light, and quick cooking, with an emphasis on the healthy aspect of the dishes served at the table, while never becoming trivial.
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PEA GNOCCHI (Recipe without Potatoes and Eggs)
After the success of the borlotti bean gnocchi, I couldn’t resist experimenting with other versions…
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VEGETARIAN CABBAGE PARCELS WITH POTATOES AND ARUGULA PESTO
Cabbage Parcels: A Tasty and Healthy Vegetarian Main Course. If you are looking for an…
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QUICK BORLOTTI BEAN GNOCCHI
If time is never enough for you, and the idea of always settling for the…
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VEGAN ORANGE AND CASHEW TRUFFLES
Chocolate and Cashew Truffles: The Simple and Delicious Vegan Recipe
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OVEN-BAKED SMASHED BROCCOLI WITH PARMESAN CRUST
And here we are at the second post-holiday appointment with healthier and lighter dishes without…
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CABBAGE BUNDLES WITH MINCED MEAT AND SCAMORZA
Cabbage Bundles Stuffed with Meat and Scamorza: The Recipe for New Year’s Eve Dinner
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BAKED STUFFED LUMACONI WITH PUMPKIN AND BROCCOLI (Recipe without Bechamel Sauce)
A dish rich in flavors, perfect for holidays or big occasions, for those who love…
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CHRISTMAS PEANUT BUTTER AND CHOCOLATE TRUFFLES (Vegan Recipe)
This year for Christmas I decided to bake an unreasonable number of spiced cocoa and…
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SOFT SAVORY TART WITH ROCKET PESTO
Soft Savory Tart with Pesto: The Original Christmas Appetizer
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ROLLED SPATULA FISH WITH STEWED SWISS CHARD
The “battered” rolls are a delicious idea for Christmas holidays or any other occasion without…