lacucinadifefe
My blog focuses on simple, light, and quick cooking, with an emphasis on the healthy aspect of the dishes served at the table, while never becoming trivial.
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HONEY AND MANDARIN DONUTS
Honey and Mandarin Donuts: The Recipe for fragrant and light desserts, to enjoy in the…
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WINTER MINESTRONE AND QUINOA SOUP
If it is true that we are what we eat, as philosopher Feuerbach asserted, this…
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BEETROOT AND MASCARPONE RED VELVET CUPCAKES
The beetroot red velvet cupcakes are the single-serving version of the classic American cake known…
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HOMEMADE SICILIAN ALMOND MILK
In Sicily, it’s a true must-have; almond milk is indeed the iconic beverage! Many consume…
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BAKED SEA BASS FILLETS WITH FENNEL
The recipe I am presenting today is one of those dishes that I love very…
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PARMIGIANA OF TURKEY CUTLETS
Today I offer you one of those super quick and delicious recipes that, with just…
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SEMI WHOLE-WHEAT PIZZA DOUGH (Less than 1 gram of yeast and 63% hydration)
Some time ago, while chatting on the phone with my Neapolitan friend Giusy, talking about…
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TROFIE WITH ARUGULA AND GINGER PESTO WITH CHAMPIGNON MUSHROOMS
This morning, being Saturday, I wanted to prepare for lunch a dish a little more…
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AMARETTI CAKE WITH VEGAN LEMON CREAM
As promised, here is finally the complete recipe for the amaretto cake, made with a…
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AMARETTI SHORTCRUST PASTRY
Have you ever tried making a pie, cookies, or a lovely cake like I did…