lacucinadifefe
My blog focuses on simple, light, and quick cooking, with an emphasis on the healthy aspect of the dishes served at the table, while never becoming trivial.
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SEMOLINA GNOCCHI PARMIGIANA STYLE
Once I experimented with the Roman-style semolina gnocchi recipe, I immediately wanted to enrich this…
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WHOLE WHEAT CRACKERS WITH POPPY SEEDS
Do you remember the puffed spelt and rosemary snacks I published at the beginning of…
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CHICKPEA AND PEPPER HUMMUS
Summer is about to leave us, and I want to take advantage of my last…
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SEARED TUNA WITH PISTACHIO AND BLACK SESAME SEED CRUST
After a short summer break and a few days of rest at the beach house,…
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CHICKPEA HUMMUS (Arab Recipe)
When talking about hummus, one immediately thinks of one of the most ancient and widespread…
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ALMOND PASTE BLOCK (Original Sicilian Recipe)
You might remember a few weeks ago the recipe with all the doses to make…
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PECORINO ZUCCHINI SPAGHETTI CASSEROLE
In my house, the watchword is freshness and genuineness, especially in summer! Vegetables take on…
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POTATO MASH BALLS WITH TUNA AND PEAS RAGU
Have you ever thought of transforming ordinary mashed potatoes into a tasty and original finger…
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SPELT AND ROSEMARY PUFFERS
The spelt and rosemary puffers are faux crackers perfect to add to the bread basket…
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CANNELLINI BEAN HUMMUS (Basic Recipe)
Do you know hummus? It is a delicious Arabic sauce made from legumes and tahini,…