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RADISH AND CHIVE TZATZIKI
The summer season is approaching, and it’s time for appetizers, for delicious sauces to prepare…
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LENTIL AND WILD FENNEL MEATBALLS
The nice walk in the countryside a few weeks ago yielded its fruits through the…
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WHOLE WHEAT TAGLIATELLE WITH ASPARAGUS, RICOTTA, AND SALMON
If you have followed my recent stories on Instagram, you know that I showed the…
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WHOLE WHEAT AND SEMOLINA TAGLIATELLE
As I explained last week, the original basic recipe for homemade egg tagliatelle requires 100…
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HOMEMADE EGG TAGLIATELLE (Basic Recipe)
Making fresh homemade pasta with your own hands is priceless! You rediscover the value of…
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ZUCCHINI ROLLS WITH RED TUNA AND LEMON ZEST
The quarantine has certainly put us to the test, and we are finally getting back…
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LIGHT FRUIT SALAD TIRAMISU IN A BOWL
It’s unusually hot for this time of year! I don’t know about you, but I’m…
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SWEET PHYLLO TRIANGLES WITH MASCARPONE CREAM
The phyllo triangles with mixed jams and mascarpone cream are a festive dessert that is…



